Roasted Chili and Lime Cod

November 21, 2018 By: Comments

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Roasted Chili and Lime Cod
Tagged: Dinner Dinner. Summer Dinner Summer Dinner. Healthy Healthy. Seafood Dinners Seafood Dinners. Fish Fish. Honey Honey. Cod Fish Cod Fish. Limes Limes. Dinner Dinner. Quick Dinner Quick Dinner. Roasted Roasted. Cod Cod. Seafood Seafood.
Prep:
10 minutes
Cook:
20 minutes
Serves:
3
Try this fish dish tonight!

Ingredients

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Directions

  1. Mix dry ingredients in a bowl.
  2. Place cod fillets in baking pan and brush lightly with extra virgin olive oil.
  3. Rub mixed spices all over fish fillets and let marinate (in refrigerator) for 30 minutes.
  4. Preheat oven to 450.
  5. Roast fillets uncovered for 20 minutes.
  6. While fish is in the oven, melt butter in a small skillet, add lime juice, honey and cilantro. Stir.
  7. Once done, pour butter mix over fish and serve.
  8. Serve with veggies and/or rice.