Round steak with peppers and onions


November 11, 2016 By:
Tagged: Round Steak Round Steak. Quick & Easy Quick & Easy. Beef Dinners Beef Dinners. For Two For Two. Recipes, Easy Recipes, Easy. For Two For Two. Onions Onions. For Two For Two. Beef Beef. Valentine's Day Valentine's Day. Stir Fried Stir Fried. Stovetop Stovetop. Quick Dinner Quick Dinner. Dinner Dinner. 30 Minutes or Less 30 Minutes or Less. Peppers Peppers. Main Dish Main Dish. Skillets & Stir Frys Skillets & Stir Frys. Peppers Peppers. Steak Steak. Valentine's Day Valentine's Day.
Prep:
10 minutes
Cook:
15 minutes
Serves:
2
Quick and inexpensive weeknight dinner.

Ingredients

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Directions

  1. Season the round steak with salt and pepper. Heat 1 tablespoon of vegetable oil in a non stick skillet over medium high heat until shimmering. Sear the steak until browned then flip and continue to cook until it has reached desired doneness. Remove from skillet and let rest.
  2. Add remaining oil and onions and peppers to the pan and cook over high heat until soft, season with salt and pepper and serve over steak.