Sausage and Cheese Pull Apart Bread

January 17, 2022 By: Comments
Sausage and Cheese Pull Apart Bread on white plates, fork, jar of marinara sauce for serving, baking dish in background on red and white checkerboard napkin
Tagged: Appetizers Appetizers. Cheese Cheese. Butter Butter. Game Day Game Day. Breads Breads. Italian Italian. Sausage Sausage.
Prep:
10 minutes
Cook:
48 minutes
Serves:
8-10
Melty, gooey and savory, this fantastic pull apart bread is a must at your next game day celebration! The combination of sweet Italian sausage, mozzarella and Parmesan cheeses and Italian seasonings is over-the-top delicious, and everyone will love dipping the baked bread into marinara sauce. Feel free to substitute your favorite cheese and sausages for a customized appetizer!

Ingredients

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Directions

  1. Preheat the oven to 350°F and adjust the oven rack to the lowest position. Grease a 9x13 inch baking dish with the cooking spray. Heat the oil in a large skillet over medium-high heat. Add the sausage and sauté, breaking up into small crumbles with a wooden spoon as it cooks. Sauté until fully cooked and beginning to brown, about 8 minutes. Remove from the heat and drain any excess grease. Set aside.
  2. Cut each biscuit into quarters and roll into balls. Toss the biscuits, cooked sausage, mozzarella, Parmesan, butter, garlic powder, Italian seasoning and onion powder in a large bowl until coated. Spread, in an even layer, onto the prepared baking dish. Bake until golden brown and the cheese is melted, about 30-40 minutes.
  3. Meanwhile, cook the marinara sauce in a small saucepan over low heat until heated through. Keep hot until ready to serve.
  4. Top the pull apart bread with parsley and serve with the marinara sauce.

Recipe Tip: Substitute white cheddar, colby or Monterey Jack for mozzarella cheese.