Sausage and Vegetable Skillet

January 08, 2019 By: Comments
Tagged: Healthy Healthy. Quick & Easy Quick & Easy. Bell Pepper Bell Pepper. Skillets & Stir Frys Skillets & Stir Frys. Vegetables Vegetables. Affordable Dinner Affordable Dinner. Onions Onions. Potatoes Potatoes. Spinach Spinach. Corn Corn. Sausage Sausage.
15 minutes
15 minutes
This sausage and vegetable dish is made in just 30 minutes and for under $10 that packs a whole lot of flavor with sausage, red potatoes, corn, spinach, onion and peppers.


Select ingredients:


  1. In a 12-inch cast iron skillet, heat the oil and butter over medium heat. Saute the onion and pepper until soft. Add the sausage pieces and cook for a few minutes. Use a wooden spoon to stir everything.
  2. Add the potatoes, corn, and broth. Bring to a boil. Reduce the heat and cook, covered for about 10-15 minutes, until the sauce is thickened slightly and the potatoes are soft. Serve immediately.