Scrambled Tofu
November 11, 2016 Comments

- Prep:
- 10 minutes
- Cook:
- 5 minutes
- Serves:
- 2
This scramble is as unlimited as your imagination. Feel free to add herbs, spices or just about anything you wish.
Ingredients
Directions
-
Chop all of the vegetables.
- Place the oil in a fry pan over medium-low heat.
-
Add the turmeric and vegetables and fry for a minute before adding the tofu and tamari
-
Stir and cook the vegetables through.
- For softer (not al dente), put a lid on the pan and cook for an additional couple of minutes.
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