Recipes

Scrambled Tofu


December 30, 2015 By:
Prep:
10 minutes
Cook:
5 minutes
Serves:
2
This scramble is as unlimited as your imagination. Feel free to add herbs, spices or just about anything you wish.

Ingredients

    Select ingredients:

Directions

  1. Chop all of the vegetables.
  2. Place the oil in a fry pan over medium-low heat.
  3. Add the turmeric and vegetables and fry for a minute before adding the tofu and tamari
  4. Stir and cook the vegetables through.
  5. For softer (not al dente), put a lid on the pan and cook for an additional couple of minutes.