Directions

1. Brown hamburger meat, drain and follow the directions on the taco seasoning mix
2. Take cream cheese and spread all over the bottom and sides of a 9 x 11 cassarole dish
3. Take seasoned, drained hamburger meat lay over the cream cheese.
4. Take the 1 1/2/ jar of chucky salsa add to the top of hamburger meat
5. Spread the 2 16 oz shredded cheese on top Bake 30/45 minutes until cheese starts to brown and bubble