Shredded Brussel Sprout and Kale Salad


June 20, 2017 By: Comments
Tagged: Healthy Healthy. Dinner Dinner. Cranberry Cranberry. Vegetarian Vegetarian. Salads Salads. Kale Kale. 30 Minutes or Less 30 Minutes or Less. Brussel Sprouts Brussel Sprouts. Sides Sides. Side Salads Side Salads. Vegan Vegan. Sides Sides. Salads Salads. Oranges Oranges. Fall Favorites Fall Favorites. Lunch Lunch. Summer Dinner Summer Dinner. Fall Favorites Fall Favorites.
Prep:
15 minutes
Cook:
1 minute
Serves:
8-10
This green salad is loaded with vitamins, minerals, and flavor. Sweet and spicy, it's quick to put together and creates a lovely splash of color on the autumn table.

Ingredients

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Directions

  1. Combine shredded kale and brussel sprouts in a serving bowl. Top with strawberries, sunflower seeds, glazed nuts, and orange zest.
  2. In a small bowl, whisk together orange juice, olive oil, salt, garlic, and mustard for the dressing.
  3. Just before serving, pour dressing on salad and toss to combine.