Sloppy Beans


January 04, 2017 By: Comments
Tagged: Low-Fat Low-Fat. Bacon Bacon. Reunions Reunions. Kid Friendly Kid Friendly. 4th of July 4th of July. Beans Beans. Graduation Graduation. Crock'n'Roll Crock'n'Roll. Vegetarian Vegetarian. Labor Day Labor Day. Labor Day Labor Day. 4th of July 4th of July. Picnic Picnic. Slow-Cooked Slow-Cooked. Memorial Day Memorial Day. Memorial Day Memorial Day. Sides Sides. Onions Onions. Sunday Dinner Sunday Dinner. Sunday Dinner Sunday Dinner. Beans Beans. Picnic Picnic. Sugar Sugar. Baked Baked.
Prep:
30 minutes
Cook:
8 hours
Serves:
10 to 12
Warm and hearty, these beans are delightful and filling--and they'll feed a crowd!

Ingredients

Select ingredients:

Directions

  1. In a slow cooker, place half of the presoaked beans, followed by half of the chopped onion, repeat with the remaining beans and onions.
  2. In a mixing bowl, combine the molasses, brown sugar, ketchup, and Sloppy Joe seasoning mix. Add the hot water and stir.
  3. Pour the molasses mixture in the slow cooker, directly over the beans and onions. Cover and place over the fire.
  4. This dish requires lengthy cooking time-several hours (until the beans are tender). Add additional water as necessary during the cooking process.
  5. Serve with crumbled cooked bacon sprinkled over the beans, or layer uncooked bacon in step 1 along with the beans and onions.