Smoky Sweet Pressure Cooker Black Eyed Peas and Greens


December 13, 2018 By:
Tagged: Jalapeño Jalapeño. Slow-Cooked Slow-Cooked. Cherry Tomatoes Cherry Tomatoes. Tomatoes Tomatoes. Beans Beans. Tomatoes Tomatoes. Garlic Garlic. Peas Peas. Spinach Spinach. Slow-Cooked Slow-Cooked. Jalapeno Jalapeno. Spinach Spinach. Kale Kale. Sides Sides. Garlic Garlic. New Year's Eve New Year's Eve. Kale Kale.
Prep:
5 minutes
Cook:
20 minutes
Serves:
6-8
A little spice and a little sweetness make these pressure cooker black eyed peas and greens a tasty dish. Serve with cornbread for year-round good luck!

Ingredients

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Directions

  1. In a large pot, heat oil over medium heat. Add onions and sauté for five minutes or until translucent.
  2. Add all remaining ingredients and bring contents to a boil, then reduce heat to simmer and cover. Cook for 15 minutes, stirring occasionally.
  3. When greens are wilted and flavors have melded, serve hot as a flavorful side dish or a filling main course.