Sourdough Breaded Tilapia


November 10, 2016 By: Comments
Tagged: Tilapia Tilapia. Butter Butter. Lemon Lemon. Fried Fried. Seafood Dinners Seafood Dinners. Tilapia Dinners Tilapia Dinners. Fish Fish. Seafood Seafood. Tilapia Tilapia. Pan Fried Pan Fried. Lunch Lunch. 30 Minutes or Less 30 Minutes or Less.
Prep:
15 minutes
Cook:
10 minutes
Serves:
2
Homemade Sourdough breadcrumbs on Pan fried Tilapia

Ingredients

Select ingredients:

Directions

  1. Toast the slices of Sourdough bread
  2. Once bread is toasted, break up the toast and blend it in a blnder until it is a smooth powder
  3. Mix in sesame seeds, poppy seeds, parsley, salt and black pepper to breadcrumbs mix
  4. Rinse Tilapia filets and let them drip dry.
  5. Dredge the Tilapia filets through the breadcrumbs mix, coating each side evenly
  6. In a medium skillet, melt butter and then add in the Tilapia filets. Cook for 5 minutes each side
  7. Slice lemon in half and squeeze over the filets, enjoy!