Spam Hash


November 10, 2016 By: Comments
Tagged: Dinner Dinner. Brunch Brunch. Potatoes Potatoes. Breakfast Potatoes Breakfast Potatoes. Breakfast Breakfast. Peppers Peppers. 30 Minutes or Less 30 Minutes or Less. Cheese Cheese. Quick Dinner Quick Dinner. Breakfast & Brunch Breakfast & Brunch. Onions Onions. Eggs Eggs. Lunch Lunch.
Prep:
10 minutes
Cook:
15 minutes
Serves:
4 servings
This quick-to-prepare hash made with buttery Yukon gold potatoes a satisfying, wholesome meal for breakfast, brunch, lunch, or dinner. Leftovers, should there be any, also warm up nicely. Top the servings with poached or sunny-side-up eggs and also a sprinkling of shredded Cheddar cheese, if you would like.

Ingredients

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Directions

  1. Heat the oil in a large skillet over medium-high heat. Add the potatoes, onion, and bell pepper. Cook, stirring occasionally, for about 8 minutes or until the potatoes are lightly browned.
  2. Add the Spam, thyme, and pepper. Continue to cook, stirring occasionally, for about 4 more minutes or until the potatoes are tender and the Spam is lightly browned.