Spicy Salmon
November 10, 2016 Comments

- Prep:
- 10 minutes
- Cook:
- 25 minutes
- Serves:
- 2
The blend of spices really bring out the flavor of the salmon.
Ingredients
Directions
- Pre heat the oven at 350°.
-
In a small coffee mug, combine 2 tablespoons cinnamon, 1 teaspoon nutmeg, 1 teaspoon cumin, 1 teaspoon oregano, 1 teaspoon paprika, 1 teaspoon brown sugar, and 2 tablespoons basil; mix with a small spoon.
-
In a small, flat bowl whisk ¼ cup lemon juice with ¼ cup balsamic olive oil; soak salmon steaks.
-
Take a spoon full in your hand and spread (like a dry rub) on the salmon.
-
Create a foil pack by folding the four corners into a square and enclose the salmon.
- Bake for 25 minutes.
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