Strawberry Pie
November 21, 2018 Comments

- Prep:
- 30 minutes
- Cook:
- 2 hours
- Serves:
- 6
This recipe was given to me years ago by a friend of our family. I've modified it over the years. Everyone just loves this refreshing, creamy pie.
Ingredients
Directions
- Take Cream Cheese out and let it soften up a little while you get other ingredients out and prepared.
- Thoroughly wash and slice strawberries. Set them aside.
- Mix softened Cream Cheese and white sugar on medium speed until well blended. Put mixer at highest speed and mix for about 30 seconds. This lightens up the mixture.
-
Gently spread Cream Cheese mixture into Graham Cracker Crust.
- Mix together the strawberries and Strawberry Glaze. Make sure the glaze is distributed throughout the strawberries.
-
Spread the Strawberries over the Cream Cheese mixture.
-
Refrigerate for at least 2 hours. If you have time, refrigerate 5 hours or over night.
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