Recipes

Super Easy Fluffy Biscuits


February 25, 2016 By:
Prep:
2 minutes
Cook:
15 minutes
Serves:
5
Fluffy, Light Homemade Biscuits

Ingredients

Directions

  1. Pre-heat Oven to 350 degrees
  2. Lightly grease muffin pan with a non stick spray
  3. Mix All Dry ingredients: (Flour & Baking Powder) Mix well. Add Milk & Mayo. Mix well. Mixture will be thin.
  4. With a large serving spoon. Spoon 1 spoon into each muffin cup. Divide into 5 of the muffin cups equally.
  5. Take back side of the spoon & swirl top of biscuit mix. This gives the biscuit a nice top.
  6. Bake for 15 minutes. Enjoy!