Sweet Corn and Black Bean Salad with Lime-Yogurt Dressing

June 12, 2017 By:

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Tagged: Natural Bean Salad Beans & Legumes Heart Healthy Dinner Green Beans Kid Friendly Gluten-Free Carrots Stuffing & Dressing Yogurt Green Beans Lunch Carrots Vegetarian Salad Dressing Corn Sides Yogurt Side Salads Salads
Prep:
8 minutes
Cook:
3 minutes
Serves:
6 servings
Here's a refreshing salad perfect for a hot, summer day. The just-right blend of flavors, dramatic colors, and do-ahead capabilities make this a stellar dish for entertaining.

Ingredients

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Directions

  1. Whisk together the dressing ingredients in a large bowl.
  2. Put the green beans into a microwave-proof dish. Add 1 tablespoon water. Microwave on HIGH for 3 minutes or until crisp-tender. Drain and rinse with cool water.
  3. Add the green beans and remaining salad ingredients to the dressing and stir until evenly coated.
  4. Refrigerate to chill before serving.