Sweet Corn and Black Bean Salad with Lime-Yogurt Dressing
June 12, 2017 Comments

- Prep:
- 8 minutes
- Cook:
- 3 minutes
- Serves:
- 6 servings
Here's a refreshing salad perfect for a hot, summer day. The just-right blend of flavors, dramatic colors, and do-ahead capabilities make this a stellar dish for entertaining.
Ingredients
Directions
- Whisk together the dressing ingredients in a large bowl.
- Put the green beans into a microwave-proof dish. Add 1 tablespoon water. Microwave on HIGH for 3 minutes or until crisp-tender. Drain and rinse with cool water.
- Add the green beans and remaining salad ingredients to the dressing and stir until evenly coated.
- Refrigerate to chill before serving.
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