To-Go Baked Oatmeal


April 10, 2018 By:
Tagged: Muffins Muffins. Pastries Pastries. Nature's Place Nature's Place. Healthy Breakfast Healthy Breakfast. Our Brands Our Brands. Easy Breakfast Easy Breakfast. Food Lion Brand Food Lion Brand. Nuts Nuts. Oatmeal Oatmeal. Nature's Place Nature's Place. Recipes, Easy Recipes, Easy. Chocolate Chocolate. Trusted Brands Trusted Brands. Food Lion Food Lion. Breakfast Ideas Breakfast Ideas.
Prep:
10 minutes
Cook:
30 minutes
Serves:
16
Top these baked oatmeal muffins with your favorite fruits, nuts, or even chocolate chips for the perfect on-the-go breakfast.

Ingredients

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Directions

  1. Preheat the oven to 350 degrees F. Use paper or foil muffin liners to line a muffin tin.
  2. Mix the eggs, oil and brown sugar together in a large bowl until the brown sugar has dissolved.
  3. Stir in the applesauce, milk, vanilla, salt and cinnamon. Then, mix in the oats and baking powder.
  4. Scoop 1/4 cup of oat mixture into each muffin cup. Sprinkle optional toppings on each, using a spoon to push them into the mixture.
  5. Bake for 30 minutes. Remove from heat and allow to cool for 5 minutes.
  6. Enjoy immediately or place in a container and freeze until ready to serve.