Turkey and Veggie Lover's Pizza

January 08, 2018 By: Comments
Tagged: Cheese Cheese. Dinner Dinner. Pizza Pizza. Game Day Game Day. Ground Turkey Ground Turkey. Vegetables Vegetables. Onions Onions. Peppers Peppers. McCormick McCormick. Trusted Brands Trusted Brands.
20 minutes
20 minutes
Dig in to this cheesy pizza loaded with ground turkey, grilled onions, and red bell peppers for a game day appetizer all of your guests will love.


Select ingredients:


  1. Sprinkle the ground turkey with 3 teaspoons of the Montreal Steak Seasoning. Brush vegetables with 1 teaspoon of the oil. Heat oil in a skillet over medium heat. Add turkey and break up with a spoon, allowing it to cook for 4 to 5 minutes, or until cooked through. Grill vegetables 6 to 8 minutes or until tender-crisp. Cut vegetables into bite-size pieces. Mix cheese and remaining 1 teaspoon seasoning in small bowl.
  2. Stretch or roll pizza dough on floured baking sheet to a 12- to 14-inch round, about 1/4-inch thick. Coat the top of dough with remaining 1 tablespoon oil. Place oiled-side down on the grill and close the lid. Grill over medium heat 1 to 2 minutes or until grill marks appear on the bottom of the crust. Carefully flip crust over using tongs or spatula.
  3. Layer crust with 1/2 of the cheese, ground turkey, vegetables and remaining cheese. Close lid. Grill 3 to 4 minutes longer or until cheese is melted and crust is browned. (Check pizza often to avoid burning. Rotate pizza, if necessary.) Slide pizza onto baking sheet. Slice and serve immediately.