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10 minutes
42 minutes
Delicious chocolate and pecan bundt cake. Great for any occasion!


Select ingredients:


  1. Get a box of chocolate cake mix (any kind)and followed the steps on the back of cake mix.
  2. In a large bowl put the cake mix in the bowl along with the eggs and oil and water mix good until the lumps are out and pour in the bundt pan.
  3. Heat on 350°f use cooking spray for the bundt pan.. Bake at 350 f until done and the toothpick comes out clean.
  4. Let it cool and cut it cross wise and remove the top part of the cake.
  5. Spread fudge icing around and take Pecans and drizzle around the cake. Next, drizzle Hershey's chocolate syrup on top of the pecans and add caramel topping on top of that.
  6. Place top of the cake back on repeat step 5.