- 5 minutes
- 10 minutes
- 1 1/3 cups
Dip your favorite snacks into a rich white chocolate champagne fondue and top it off with festive rainbow sprinkles.
- Cook and stir the chocolate chips, chocolate squares, and cream in a heavy saucepan, over low heat until smooth. Pour in the champagne and stir.
- Move to a fondue pot or slow cooker and keep warm until ready to serve.
- Enjoy with cake, fruit, or cookies.