Directions

1. Cook cupcakes according to directions on package.
2. While cupcakes are cooking, take ¼ cup frosting and place is small bowl. Add orange food coloring and mix well.
3. Add green food coloring to remaining frosting until you get your desired color. Mix well.
4. Spread frosting on cupcakes with knife or using pastry bag.
5. Add ½ teaspoon orange frosting to bottom of unwrapped Hershey Kiss and gently press onto cookie.
6. Place chocolate cookie on top of frosting.