Zucchini Basil Pizza
November 07, 2016 Comments

- Prep:
- 20 minutes
- Cook:
- 20 minutes
- Serves:
- Makes one 15-inch pizza
If your garden is overrun with zucchini, why not make it the star of this gorgeous pizza?
Ingredients
Directions
- Prepare the pizza dough. (Be sure to roll the dough inward to form an edge; this will help to keep your pizza ingredients in place as the crust cooks.)
- Evenly spread the herb-garlic cheese onto the pizza dough.
- In a bowl, place the grated zucchini and the grated mozzarella. Mix until thoroughly combined. Spoon onto the pizza dough and spread to the edges.
- Top with fresh basil leavesâas many or as few as you wish!
- Bake on a pizza stone in a 425-degree oven for 15 to 20 minutes.
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